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رب گوجه فرنگی و بازتاب کم نور

Tomato paste and dim reflection from its surface

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do you know:

Low light reflection from the surface of the paste is a feature of high quality tomato paste.

Use of starch:

In the production process, many low-quality tomato pastes use starch to reduce production costs. This increases the reflection of light from the paste surface. So if you see a lot of light reflected from the surface of the tomato paste, you should know that starch is used in this paste and the paste is not of good quality.

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